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Looking for:
VP Procurement or R&D
Director of Procurement or R&D
Procurement or R&D manager
Buyer or R&D
Chef
Open
Food Science
Years in the business
Location of position
What are some of the responsibilities?
Re-order point
Production Planning
New Projects Procurement
Negotiating Contracts
Develop New Items
Re-Tune Items
Item Efficiencies Projects
Sku Reduction
Upscaling recipes to industrial or mass feeding
Other
others
Other traits looking for:
Please share anything that makes this a great position
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